ELECTRICAL CONTROLS EXPERIENCE

Food Systems Design has continued to grow in electrical/controls area.  We currently have eight controls engineers on staff working with major food companies on large integration projects.  These projects utilize our involvement on total system integration support, programming development, in process and packaging with installation/start-up support and training.

Our staff consists of very experienced food electrical controls experience.  The electrical engineers are as follows:

		Bruce Mason, P.E.- Senior Controls Engineer/Owner	20+ years experience
		Bill Finnegan, E.E. - Senior Controls Engineer/Owner	20+ years experience
		Robert Kelley, E.E. - Senior Controls Engineer	30+ years experience
		Mike Perry, E.E. - Senior Electrical Engineer	20+ years experience
		James Sprengeler, E.E. - Process Controls Engineer	10+ years experience
		Al Anderson, E.E. - Senior Controls Engineer	10+ years experience
		Randy Kruckeberg, E.E. - Process Controls Engineer	15+ years experience
		Mike Pavek - Process Controls Engineer	10+ years experience
		Bill Bergstrom - Senior Engineering Designer	30+ years experience

The FSD experience includes the following areas:

	Electrical Project Management
	Complete System Integration
	Power Distribution
	Complex PLC Systems Design Programming
	Operator Interface Programming
	Electrical Instrumentation
	Electrical Design
	Electrical Installation Supervision
	On-Site Support
	Problem Solving
	Operator Training

Technical areas of skill and experience include the following:

	Allen Bradley PLC family
	RSView
	WonderWare
	PanelView
	DeviceNet
	ControlNet
	ControlLogix
	PowerFlex
	EtherNet
	Motion Control

* Examples of work are available.

For more information on electrical controls contact Patrick Douglass at FOOD SYSTEMS DESIGN, INC.  (952) 884-4048

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